Course Overview

The HND Hospitality Management will give you the knowledge and hands-on skills to succeed in a managerial position in the growing hospitality industry.

The course builds on the knowledge gained in the HNC Hospitality Operations and enhances the focus on management and supervisory skills.

Special features

• You may also have the opportunity to complete additional qualifications such as the REHIS Intermediate Food Hygiene Group Award and enjoy working in partnership with organizations such as Gleneagles

• You may also be required to undertake a local unsupervised 10-week work placement.

• You can study full-time or part-time to suit your personal and professional circumstances

General Eligibility

• 2 Scottish Highers at grade C or above OR

• 2 A levels at grade D or above

• Prospective students without the standard entry requirements listed above are encouraged to apply

• You may be invited to attend an interview

Part Time Work Details

20 hours work permit for international students

Language Requirement

• • Overall score of 5.5 with no element below 5.0

  • Pearson Test of English (PTE) Academic3-Min 50

  • TOEFL-Min 69 or above with min 17 in each section