BSc (Hons) Baking Science and Technology

... United Kingdom
... London South Bank University

Course Overview

Food manufacturers have to keep up with competitors in the fast-moving world. Thats why theyre always looking for creative individuals who can top the market with a new innovative product. So you might find a role in the baking Industry or for another food-based manufacturer.

General Eligibility

A Level CCD including two Science subjects or; BTEC National Diploma MMM or; Access to Science with 39 Merits and 6 Passes or; Equivalent level 3 qualifications worth 96 UCAS points Applicants must hold 5 GCSEs A-C including Maths and English or equivalent (reformed GCSEs grade 4 or above).

Part Time Work Details

Language Requirement

  • English language qualifications for international students: IELTS score of 6.0 or Cambridge Proficiency or Advanced Grade C.

Programme Information
...
Course Category

Education


...
Campus Name

Southwark


...
Course Level

Undergraduate


...
Duration

3


...
Available Intake

September


...
IELTS Score


...
Tuition Fees Range

£14470,


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