Dietitians strive to provide the best possible nutritional care for clients with acute and chronic health conditions. As part of this course, youll: Learn to interpret and communicate the science of nutrition Understand how to use dietary manipulation and food to treat disease and optimize health Gain practical experience in our modern health science, clinical skills, and catering laboratories Be eligible to apply for registration as a dietitian with the Health & Care Professions Council, successful completion of your studies
UCAS Tariff Points: BBB points required.
IELTS 7.0 with no skills below 6.5, or an equivalent qualification.
Food and Nutrition
City Campus
Undergraduate
3
September
£9,250, £13,000,
Leeds, England
Undergraduate
GBP £9,250, £13,000
St John's
Undergraduate
GBP £9,250, £13,100
Leicester
Undergraduate
GBP £9,250, £14,750