Course Overview

This degree focuses on the effect of nutrition on the functioning of the human body in health and disease. It equips you with specialist knowledge and skills in preventing, treating, and managing ill health with food, nutrients, and dietary change. This is the first undergraduate Dietetics program in the North East of England. You'll benefit from newly built, state-of-the-art facilities and our world-class research. Innovative and exciting teaching practices, including the use of case-based teaching, simulated learning opportunities, and integrated practice placements ensure you're well prepared for your future career. Dietetics is a broad-based subject and you'll study topics ranging from the natural and clinical sciences through to the social sciences. This degree includes a year of study at the masters level to enhance your leadership skills and ability to influence future dietetic practice, as well as offering significant research experience.

General Eligibility

A Level: AAA-AAB IB: 35 points

Part Time Work Details

Language Requirement

• Applicants whose first language is not English require a minimum score of IELTS 6.5 or equivalent with no less than 5.5 in each of the four elements of the test.