Course Overview

You study wide-ranging agriculture topics in your first two years, exploring plant biology, soil science, nutrition, management, accounting, and law. In your third year, you specialize in agronomy, learning about the production and protection of a wide range of crops (such as cereals, pulses, and field vegetables). You learn about the factors influencing major arable crops, both in the classroom and through visits to commercial and research organizations. You'll also learn how to meet economic needs and consumer demand, and understand the impact of changing climatic conditions. You can boost your employability and professional skills with an optional placement year in the industry or the commercial sector.

General Eligibility

A Level: ABB-BBB IB: 30-32 points

Part Time Work Details

Language Requirement

• Applicants whose first language is not English require a minimum score of IELTS 6.5 or equivalent with no less than 5.5 in each of the four elements of the test.