Course Overview

Technology underpins modern society. The development and application of innovative technologies are growing exponentially, creating opportunities for disruption. As change agents, engineers sit at the heart of the digital revolution, and careers in engineering can be rewarding and diverse.

Students will be encouraged to undertake an optional year out in industry to complement their studies with real-world experience of engineering work in a commercial environment. This will better equip them for entering the workplace upon graduation.

Students who do well on the programme are also offered opportunities to study at a higher level for postgraduate qualifications in technology and engineering subjects through further taught programmes or through research.

General Eligibility

Minimum three A levels. Grades CC to include a Science/Food/Nutrition subject.

Part Time Work Details

20 Hours of Work permit weekly for international students.

Language Requirement

• Academic IELTS 6.0 overall with at least 5.5 in all elements, or equivalent.